Tchula Chicken Divan
2 pkg. frozen broccoli spears 1 Cup Grated Cheese or More 2 Cans Cream of Chicken Soup 1 cup crushed … Continue reading Tchula Chicken Divan
Tag: favorite
Brenda’s Amazing Apple Pie
Pie Crust: Mix together 2 cups white flour and 1 teaspoon salt. Add 1/2 cup vegetable oil and keep folding until coated with oil. It should be well soaked and crumbly. Pour 1/3 cup of water over and let sit for a minute or two. Fold over again (DO NOT KNEAD) then … Continue reading Brenda’s Amazing Apple Pie
Forgotten Cookies
Make recipe the evening before you need these cookies because they will slowly bake overnight. Preheat oven to 400 degrees F. Ingredients: 2 egg whites (room temperature), 1/2 cup sugar, dash salt, 1/2 – 1 tsp vanilla, 1/2 tsp vinegar, 1 cup chopped pecans, 6 oz. chocolate chips. Method: … Continue reading Forgotten Cookies
Favourite Baked Beans
I’ve been making this recipe for 30 years and everyone LOVES it! 1 lb. lean hamburger 1/2 cup brown sugar 1 large onion, chopped … Continue reading Favourite Baked Beans
Swiss Potato Soup
Recipe discovered in Ontario, Canada. Definitely a family favorite, and is good with alternate, butters, milks and flours, for all you vegans, and GF folks out there! 2 Tbsp Butter 1 Tbsp Chicken Bouillon (or vegetable) 1/4 cup chopped onions 3 … Continue reading Swiss Potato Soup
Tortilla Pinwheels
For those of you wondering why in the world there is a rush on posting recipes, it’s because some of my kids are wanting access to favorites online! Also, when I’m traveling and can’t reach for my recipe box, this will come in handy! 1 cup sour cream … Continue reading Tortilla Pinwheels
Sugar Cookies
1-1/2 cups All Purpose Flour 1/2 cup sugar 1-1/2 tsp baking powder 1 egg yolk, slightly beaten 1/4 tsp salt … Continue reading Sugar Cookies
Asparagus Casserole
1 can asparagus, drained 3 boiled eggs thin slices of velveeta cheese (or sliced process) 1 can mushroom soup Cracker crumbs Layer in pan according to order listed here. Note: cheese must … Continue reading Asparagus Casserole
Maple Glazed Carrots
3 lbs carrots 1/4 cup maple syrup 1/2 tsp. salt 1/4 tsp. ground nutmeg 1/4 cup butter Cut carrots crosswise into halves, then lengthwise into quarters. In … Continue reading Maple Glazed Carrots
Delicious Gluten Free Scones
Gluten free baking is absolutely a NEW skill I am having to learn. You think you are a good baker, then have to go gluten free, and the learning journey begins all over again!!!! I have adapted this recipe from Alison Graham’s Cornish Recipe (in the southwest of England) where they REALLY know how to … Continue reading Delicious Gluten Free Scones
